Together as sisters, Sandie and Toni began their professional careers as Cake Artists in 2013. Prior to that, Sandie spent many years in Corporate America designing healthcare systems around the country and Toni spent many years as a Healthcare provider in Maryland. We decided to follow our passion to birth Cake Artista so we could spend quality time together, while having fun doing what we loved.
As little girls, we enjoyed designing anything we could get our hands on; interior home decorating, sewing, crafts, culinary and now cakes. We decided to apply our artistic skills to an edible canvas and this is where “Cake Meets Art”.
As you enter into the world of Cake Artista, cakes of every size, shape and creation abound. Sweet aromas eminate from the oven as bowls of freshly whipped butter cream sit, waiting to be scooped up and decorated while blending it with either strawberry preserves or a spoonful of perfectly tempered chocolate ganache. It is a place we invite you to enjoy and explore.
Cake Artista adds a few more ingredients to that list — Integrity. As owners of Cake Artista our business is an extension of who we are and such a reflection can only result in a journey filled with their Faith in God, Compassion and Creativity. Also, superior Customer Service is our number one goal and the cornerstone in how we treat our customers.
Over the years, we have been fortunate to provide special desserts for corporations such as Severn Bank, BG&E, My Gym, Ginger Cove Retirement Community and District of Columbia Ronald Reagan National Airport. We also won 1st place three years in a row for best chocolate cake truffle “Tres’ Chili” in Annapolis, MD. But most of all, we are proud of creating custom treats for the many brides & grooms, new moms & dads, children, friends and family who have entrusted us with their vision to make their day unique.
We are honored to be a part of your celebrations. Thank you for inquiring about our work.